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Chocolate Zucchini Slice
A delicious oil and nut free vegan chocolate slice made with healthy zucchini. A great option for lunch boxes.
Prep Time
10
minutes
mins
Cook Time
20
minutes
mins
Total Time
30
minutes
mins
Course:
Snack
Servings:
12
Ingredients
Dry Ingredients
2
cups
Wholemeal Flour
3/4
cup
Cocoa
1/2
cup
Coconut Sugar
2
tspn
Baking Powder
Wet Ingredients
2
medium
Zucchinis
120g
Apple Puree
1/4
cup
Maple Syrup
Instructions
Preheat oven to 180 degrees C. Line a small baking dish with baking paper.
Sift dry ingredients into a medium sized bowl. Stir to combine.
Place wet ingredients in a blender. Blend until smooth.
Pour blended wet ingredients onto the dry ingredients. Mix with a wooden spoon until just combined and you can't see the green liquid anymore.
Pour mix into lined baking dish. Smooth the top. Bake for 20 minutes.